Sri Lankan Canapes (Collaboration)

Ingredients
  • Smoked Salmon 150 grams

  • Araliya Brinjal Pickle 100 grams

  • Goat cheese 

  • Araliya Ambarella Chutney 

  • Baguette 

  • Olive oil 

Preparation

This recipe was created by Rachi Fernandopulle (foodvoyageur). Please visit the website for the full recipe.

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